Another classic from Mick
Chicken Chasni
1 CHEFS SPOONS OF OIL
1 TSP GARLIC/GINGER PASTE
1 SMALL ONION
1 TBL MIX PDR
1/2 TSP CHILLI PDR
1/2 TSP SALT
1 TBL SPOON TOMATO PASTE
8-10 PIECES OF CHICKEN
2 TBL TOMATO KETCHUP
BASE GRAVY 250ML
100ML SINGLE CREAM
1 TBL MANGO CHUTNEY
1 TSP SUGAR
1 TBL LEMON JUICE
1 TSP MINT SAUCE
1/4 RED FOOD COLOURING
Just follow the timings on the video,
You dont need to be exact,
This, as many recipes is quite forgiving timewise,
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